Giant Raisin Oat Cookies Recipe
Instructions:1. Beat sugar, corn syrup, and margarine until light and fluffy.
2. Add egg whites and orange peel and beat until will blended.
3. Gradually add combined oat bran, flour, oats, and baking soda, mixing well.
4. Stir in raisins.
5. Drop by scant 1/4 cups onto ungreased cookie sheet; gently press into 3-inch circles.
6. Bake for 14 to 16 minutes or until light golden brown.
7. Cool for 1 minute on cookie sheet.