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Basic Oat Bran Muffins Recipe

Makes 12 muffins

Ingredients:

  • 3/4 cup AM whole wheat pastry flour
  • 3/4 cup AM oat bran
  • 2 tsp non-alum baking powder
  • 1/2 tsp cinnamon (optional)
  • 3 tbsp unrefined vegetable oil
  • 3 tbsp honey or maple syrup
  • 3/4 cup soymilk, skim milk or water


Instructions:

1. Mix dry and liquid ingredients in separate bowls, then combine and mix thoroughly.
2. Fill 6 to 8 oiled muffin tins full.
3. Bake at 375 F for 12 to 15 minutes. Mini-muffins will rise better than regular muffins.



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Main Ingredient:Grain and Cereal / Oats
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Bread
Difficulty:Easy

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