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Delightful Bran Muffins Recipe

Makes 60 muffins

Ingredients:

  • 2 cups 100% Bran cereal
  • 2 cups sugar
  • 4 eggs
  • 4 cups Bran Buds
  • 6 cups flour
  • 1 quart buttermilk
  • 2 cups boiling water
  • 2 cups plus 3 tbsp shortening
  • 5 tsp baking soda
  • 5 tsp salt


Instructions:

1. Pour the boiling water over the 2 cups of 100% All Bran and let stand.
2. Cream the shortening and sugar.
3. Add eggs and mix well.
4. Add buttermilk and the Bran and water mixture.
5. Mix well and add the Bran Buds and then all the dry ingredients. This batter keeps good in a covered container in the fridge.
6. Fill greased muffin tins 2/3 full and bake at 350 F for 20 to 25 minutes.



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Main Ingredient:Grain and Cereal
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Difficulty:Easy

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