Gewurzplatzchen (Spice Cookies) Recipe
Instructions:1. Cream butter, shortening, and brown sugar thoroughly.
2. Blend in egg and molasses.
3. Sift together the remaining ingredients.
4. Stir into sugar mixture.
5. Shape dough into 3/4-inch balls.
6. Place 2 inches apart on greased baking sheets.
7. Flatten each ball with the bottom of a glass that has been greased and dipped into sugar.
8. Bake in preheated 350 F oven for 12 to 15 minutes.
9. Cool cookies on racks and store in airtight tins.