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Royal Raisin Muffins Recipe

Makes 16 muffins

Ingredients:

  • 1 2/3 cup flour
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup butter plus 2 tablespoons
  • 1/2 cup sugar
  • 2 eggs
  • 1 1/4 cup milk
  • 3/4 cup wheat germ
  • 1 cup raisins, cut in half


Instructions:

1. Sift together the flour, baking powder and salt.
2. Then cream the butter, sugar and eggs, beating them until light and fluffy.
3. Add the dry ingredients alternately with the milk. Make 3 dry and 2 liquid additions, combining lightly after each.
4. Stir in the wheat germ and raisins.
5. Fill muffin tins making 16 in all.
6. Bake in 375 oven for 15 to 20 minutes.


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Main Ingredient:Fruit / Raisin
Grain and Cereal
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Difficulty:Easy

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