Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Raisin Puree Recipe

Makes 2 cups

Ingredients:

  • 2 cups seedless raisins
  • 6 tbsp water
  • 4 tsp vanilla


Instructions:

Combine raisins, water and vanilla in food processor and blend until smooth.


Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Fruit / Raisin
Course:Dessert
Side
Cuisine:American
Dish:Spreads and Sauces
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info