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Kahlua Spiced Peaches Recipe
Makes 12 spiced peaches Ingredients: 58 oz canned cling peach halves
1/2 cup Kahlua
1/2 cup brown sugar, packed
1/4 cup tarragon white wine vinegar
3 thin strips orange peel
3 thin strips lemon peel
2 sticks cinnamon
Instructions: 1. Drain 1 1/2 cups syrup from peaches into saucepan.
2. Add Kahlua, sugar, vinegar, peels and cinnamon.
3. Bring to a boil.
4. Simmer for 5 minutes.
5. Pour over drained peaches.
6. Cool and refrigerate.
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