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Orange Muffins Recipe

Makes 36 muffins

Ingredients:

  • 4 cans flour
  • 2 cups sugar
  • 1 1/2 tbsp baking powder
  • 1 1/3 cups butter, room temperature
  • 3/4 cup shortening
  • 1/2 cup milk
  • 5 large eggs
  • 1 1/4 cups orange juice
  • 1 can orange sections, diced


Instructions:

1. Mix together all the dry ingredients.
2. Add the butter, shortening, milk, eggs and orange juice.
3. Mix thoroughly.
4. Spoon batter into greased muffin pans until 2/3 full.
5. Top each muffin with an orange section.
6. Bake in a preheated 375 F oven for 20 to 25 minutes.



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Main Ingredient:Fruit / Orange
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Bread
Difficulty:Easy

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