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Marinated Oranges Recipe

Serves 2

Ingredients:

  • 4 oranges
  • 8 tbsp Grand Marnier
  • Sugar, to taste

    • Instructions:

    1. Peel oranges, removing all rind.
    2. Pour Grand Marnier over the oranges.
    3. Sprinkle sugar.
    4. Marinate for a minimum of 24 hours, turning oranges from time to time.
    5. Serve with chocolate cookies.


    Main Ingredient:Fruit / Orange
    		Course:Dessert
    Cuisine:American
    		Preparation Method:Marinade
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    Main Ingredient: Chocolate || Coffee || Dairy || Egg || Fruit || Grain and Cereal || Herb and Spice || Honey || Liquor || Meat and Poultry || Mushroom || Nut || Pasta || Seafood || Soy Product || Vegetable

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