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Melon in Mint Sauce Recipe

Serves 6

Ingredients:

  • 1 cup low-fat sour cream
  • 2 tbsp minced mint
  • 2 tbsp sugar
  • 1/4 tsp cardamom
  • 1 cup cubed cantaloupe
  • 1 cup cubed honeydew melon
  • 1 cup cubed watermelon

    • Instructions:

    1. Combine the first four ingredients in a small bowl and mix well.
    2. Add to the melon, toss lightly, and chill for several hours before serving.



    Main Ingredient:Fruit / Melon
    Fruit / Watermelon
    		Course:Side
    Cuisine:American
    Dish:Salad
    Special Diet:Diabetic
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    Main Ingredient: Chocolate || Coffee || Dairy || Egg || Fruit || Grain and Cereal || Herb and Spice || Honey || Liquor || Meat and Poultry || Mushroom || Nut || Pasta || Seafood || Soy Product || Vegetable

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