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Date and Nut Chews Recipe
Makes 36 cookies. Te
Ingredients: 2 eggs
3/4 tsp salt
1/2 tsp almond extract
1/2 cup granulated sugar
1/2 cup light or dark corn syrup
1 cup finely chopped dates
1 cup chopped nuts
3/4 cup all-purpose flour
Powdered sugar
Instructions: 1. Preheat oven to 375 degrees.
2. Grease a 9 x 13-inch pan.
3. Place eggs in large bowl.
4. Add salt and almond extract.
5. Beat until light.
6. Gradually beat in sugar and corn syrup.
7. Add dates and nuts; mix well.
8. Sift flour.
9. Fold into other ingredients.
10. Pour into pan.
11. Bake for 20 to 25 minutes.
12. Remove from oven; while still hot, cut into 1 1/2-inch squares. If necessary, discard squares from the four corners of the pan; that portion may be too hard.
13. Shape at once into small balls, taking care not to burn your hands.
14. Roll in powdered sugar, or put sugar and cookies in a paper bag and shake.
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