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Cranberry or Blueberry Muffins Recipe
Makes 12 muffins
Ingredients: 1 3/4 cup flour
3/4 tsp salt
1/3 cup sugar
2 tsp baking powder
2 egg
1/4 cup butter
3/4 cup milk
1 cup blueberry
1 tsp orange rind
Instructions: 1. Sift dry ingredients together.
2. Beat eggs in a separate bowl.
3. Add butter and milk to the eggs.
4. Combine the liquid and the dry ingredients with a few strokes.
6. Fold into the batter, before the dry ingredients are completely moist, either the blueberries or the cranberries.
7. Fill well greased muffin pans 2/3 full and bake in a 400 degree preheated oven for 20-25min
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