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Blueberry Muffins Recipe

Makes 15 muffins

Ingredients:

  • 3/4 cup butter
  • 1 cup sugar
  • 3/4 cup milk
  • 1 egg
  • 1 3/4 cups sifted flour
  • 2 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup blueberries
  • 1 tbsp flour


Instructions:

1. Cream butter and sugar.
2. Add milk and egg and beat until smooth.
3. Sift together flour, baking powder and salt.
4. Add to creamed mixture.
5. Mix until moistened.
6. Toss blueberries with flour and fold into batter.
7. Fill a well-greased muffin pan 2/3 full with the batter.
8. Bake at 400 degrees for 20 minutes.



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Main Ingredient:Fruit / Berry / Blueberry
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Difficulty:Easy

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