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Blueberry Bran Muffins Recipe

Makes 16 muffins

Ingredients:

  • 2 2/3 cups all-bran cereal
  • 1 1/2 cups skim milk
  • 4 egg whites
  • 1 tbsp vanilla
  • 2 cups flour
  • 2/3 cup brown sugar or less
  • 2 tbsp baking powder
  • 3/4 tsp baking soda
  • 1 1/2 tsp cinnamon
  • 2 cups blueberries, fresh or frozen


Instructions:

1. Preheat oven to 325 F.
2. Combine bran cereal, milk, egg whites and vanilla. Let stand for 5 minutes.
3. Stir together flour, brown sugar, baking powder, baking soda and cinnamon in a large bowl.
4. Add cereal-milk mixture and mix.
5. Add blueberries and stir carefully.
6. Spoon into lightly oiled or paper lined muffin tins.
7. Bake for 30 minutes.



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Main Ingredient:Fruit / Berry / Blueberry
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Bread
Difficulty:Easy

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