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Fried Plantains Recipe

Serves 6

Ingredients:

  • 4 ripe plantains
  • Oil for frying
  • Salt
  • Freshly ground pepper

    • Instructions:

    1. Preheat the fryer.
    2. Peel the plantains and slice thinly on the base.
    3. Fry in batches until golden brown, about 2 minutes, stirring occasionally.
    4. Remove from the oil and drain on paper towels.
    5. Season with salt and pepper.



    Main Ingredient:Fruit / Banana / Plantain
    		Course:Side
    Cuisine:American
    		Preparation Method:Fry
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    Main Ingredient: Chocolate || Coffee || Dairy || Egg || Fruit || Grain and Cereal || Herb and Spice || Honey || Liquor || Meat and Poultry || Mushroom || Nut || Pasta || Seafood || Soy Product || Vegetable

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