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Fresh Fruity Mint Chutney Recipe
Makes 2 cups
Could fine dining experience be considered fulfilled without a relish or an exotic chutney enhancing the flavors? This fresh mint, apple and orange chutney can be served with almost any meal and enjoyed with every bite of the main dish.
Ingredients: 1/2 cup well-packed cup washed, fresh mint leaves
4 tbsp lemon juice
2 fresh hot green chilies
1 medium-sized tart apple, peeled, cored and diced just before blending
1 orange, peeled, seeded and cubed
1 tsp salt
Instructions: 1. Combine all ingredients in the container of an electric blender.
2. Blend at high speed until you have a smooth paste.
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