Apple Spice High-Rise Muffins (Low Fat) Recipe
Per Serving: 311 cal, 2 g fat.
Instructions:1. Preheat over 400F.
2. Grease 12 muffin cups.
3. Using a fork stir flour with baking powder, baking soda, spices, salt and sugar in large mixing bowl.
4. In another bowl whisk eggs with yoghurt and oil.
5. Stir in apples and nuts.
6. Spoon batter into muffin cups.
7. Cups will be very full with batter heaped in middle.
8. Bake 15-17 minutes.
9. Leave in pan 5 minutes and then turn out.