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Apple Sour Cream Pie Recipe - Printable Version

Serves 8



1. Line a 9 inch pie plate with pastry.
2. Combine egg, sugars and sour cream; stir in sliced apples and raisins.
3. Turn into pastry shell.
4. Add lattice top; seal edges and flute.
5. Bake in 400~ oven for 50 minutes or until done, covering edges with foil during last 15 minutes baking time.