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Apple Pancakes Recipe

Serves 4

Ingredients:

  • 1 cup flour
  • 1/4 tsp salt
  • 1 1/2 tsp baking powder
  • 1 tbsp butter, melted
  • 1/2 cup milk
  • 1 egg, beaten
  • 1/2 tsp vanilla
  • 1 1/4 cup applesauce


Instructions:

1. Sift flour, salt and baking powder.
2. Combine butter, milk and egg.
3. Stir into flour.
4. Add vanilla and applesauce.
5. Beat well.
6. Spoon batter onto a hot, well greased griddle, allowing enough batter to make 4" cakes.
7. When edges are lightly browned, turn and cook on second side.
8. Serve hot with maple syrup or apple jelly and lots of butter.



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Main Ingredient:Fruit / Apple
Course:Breakfast
Brunch
Cuisine:American
Preparation Method:Fry
Dish:Pancake
Difficulty:Easy

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