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Apple Nut Muffins Recipe

Makes 12 muffins

Ingredients:

  • 1 egg
  • 2/3 cup apple juice or milk
  • 1/2 cup vegetable oil
  • 1 tsp vanilla
  • 2 cup flour
  • 1/4 cup sugar
  • 1/4 cup brown sugar, packed
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1/2 cup chopped nuts
  • Cinnamon sugar
  • 1 chopped apple


Instructions:

1. In bowl, beat egg with juice, oil and vanilla.
2. Stir in flour, sugars, baking powder, and salt just until flour is moistened (will be lumpy).
3. Stir in nuts and apple.
4. Fill prepared muffin tins (greased or paper lined).
5. Sprinkle with cinnamon sugar.
6. Bake at 400 F for 20 minutes or until golden brown.



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Main Ingredient:Fruit / Apple
Nut
Course:Dessert
Snacks
Breakfast
Cuisine:American
Preparation Method:Baking
Dish:Muffins
Difficulty:Easy

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