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Apple-Orange Pie Recipe - Printable Version

Serves 6 to 8



1. Combine sugar, flour, nutmeg, orange juice, and melted butter; mix thoroughly.
2. Put apples in unbaked pie shell; pour liquid mixture over apples, and arrange pastry strips in lattice fashion over top.
3. Bake at 400 degrees for 15 minutes; reduce heat to 250 degrees and bake 35 to 40 minutes longer.