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French Pancakes Recipe

Serves 2

Ingredients:

  • 3/4 cup flour
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 2 tbsp powdered sugar (optional)
  • 2 eggs
  • 1/3 cup water
  • 2/3 cup milk
  • 1/2 tsp vanilla


Instructions:

1. Mix dry ingredients, beat the eggs and add the liquid ingredients.
2. Make a well in dry ingredients and add the liquids, combine with little mixing and ignore any lumps, they will take care of themselves.
3. Cook on griddle or frying pan.


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Course:Breakfast
Brunch
Cuisine:European / French
Preparation Method:Fry
Dish:Pancake
Difficulty:Easy

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