Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Finnish Pancakes Recipe

Serves 8

Ingredients:

  • 8 large eggs
  • 1 quart fresh milk
  • 4 tbsp sugar
  • 1 tsp salt
  • 1 cup flour
  • 1/4 lb butter


Instructions:

1. Melt 1/4 lb butter in pan 12" x 16".
2. Mix lightly with beater, milk and eggs; then add sugar, salt and flour.
3. Pour mixed batter over melted butter.
4. Bake in 450ø oven for 20-23 minutes.
5. Cut recipe in half for 9" x 13" pan.
6. Cut recipe in forths for 8" x 8" pan.
7. Serve with maple syrup, jelly or butter.



Comments

Have a question or a suggestion? Comment on the recipe!

Course:Breakfast
Brunch
Cuisine:European / Finnish
Preparation Method:Fry
Dish:Pancake
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info