Sri Lankan Omelette Recipe
Instructions:1. Beat eggs.
2. Chop onion, chilli and curry leaves.
3. Mix onion, chilli, curry leaves, salt, pep- per and cornflour into the eggs.
4. Heat the oil and when hot pour in half the omelette mixture.
5. Cook for a couple of minutes, carefully turn over and cook the other side.
6. Make another omelette with the remaining mixture.