Spanish Omelette Recipe

Serves 2

Ingredients:

  • 1 onion, chopped
  • 2 tbsp butter or margarine
  • 1 can (8oz) tomatoes
  • 1 tsp salt
  • 3 eggs, well beaten
  • 2 tbsp hot pepper sauce
  • Crackers
  • Grated cheese

    • Instructions:

    1. In medium skillet, brown onion in butter; stir in tomatoes, salt, hot sauce and eggs.
    2. When mixture is cooked, pour over crackers and sprinkle with grated cheese.