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Hearty Egg Scramble Recipe
Serves 6
Ingredients: 1/3 cup chopped onion
1/4 cup chopped green pepper
1/4 cup butter or margarine
2 medium potatoes, peeled, cooked and
1 1/2 cups julienned fully cooked ham
6 eggs
2 tbsp water
1 dash pepper
Instructions: 1. In a large skillet, cook onion and green pepper in butter until crisp-tender.
2. Add potatoes and ham; cook and stir for 5 minutes.
3. In a bowl, beat eggs, water and pepper; pour over ham mixture.
4. Cook over low heat, stirring constantly, until eggs are set.
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