Ghostly Green Brew Recipe - Printable Version Serves 30
- 2 liter chilled ginger ale
- 1/2 gallon lime sherbet
1. Allow sherbet to soften for about 1 hour in bottom of punch bowl.
2. Pour ginger ale over and stir until all sherbet is dissolved.
3. For a great Halloween treat, serve in a large well-cleaned pumpkin with a great face painted on it!