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Cream Cheese Cookies Recipe
Makes 16 cookies
Ingredients: 1/2 cup brown sugar (packed)
1/4 cup margarine or butter (softened)
1 cup Bisquick Baking Mix
1/2 cup chopped walnuts
1 pk cream cheese (8 oz) softened
1/4 cup granulated sugar
1 tbsp lemon juice
2 tsp milk
1/2 tsp vanilla
1 egg
Instructions: 1. Heat oven to 350 degrees Grease square pan, 8x8x2 inches.
2. Beat brown sugar and margarine until fluffy.
3. Stir in baking mix and walnuts until mixture is crumbly; reserve 1 cup.
4. Press remaining mixture in pan.
5. Bake 12 minutes.
6. Mix cheese and granulated sugar; beat in reaining ingredients until smooth.
7. Spread cream cheese mixture overlayer in pan; sprinkle withreserved crumbly mixture.
8. Bake until center is firm, about 25 minutes.
9. Cut into about 2-inch squares.
10. Store cookies in refrigator.
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