Return to Pancakes for Two (with Blueberries) Recipe

Pancakes for Two (with Blueberries) Recipe - Printable Version

Serves 2

Ingredients:




Instructions:

1. In a bowl, combine flour, sugar, baking powder, baking soda and salt.
2. Combine buttermilk, oil and egg; stir into dry ingredients and mix well.
3. Fold in blueberries if desired.
4. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes.
5. Cook until second side is golden brown. Makes about 8 pancakes.