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Perfectly Chocolate Chocolate Chip Cookies Recipe
Makes 60 cookies
Ingredients: 2 1/4 cup all-purpose flour
1/3 cup hershey's cocoa
1 tsp baking soda
1/2 tsp salt
1 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
1 tsp vanilla extract 2 eggs
12 oz Hershey's semi-sweet chocolate chips
1 cup chopped nuts (optional)
Instructions: 1. Heat oven to 375 degreeshrenheit.
2. Stir together flour, cocoa, baking soda and salt.
3. In large bowl, beat butter, granulated sugar, brown sugar and vanilla on medium speed of electric mixer until creamy.
4. Add eggs; beat well.
5. Gradually add flour mixture, beating well.
6. Stir in chocolate chips and nuts, if desired.
7. Drop by rounded teaspoons onto ungreased cookie sheet.
8. Bake 8 to 10 minutes or until lightly browned.
9. Cool slightly; remove from cookie sheet to wire rack.
10. Cool completely.
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