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Hawaiian Chocolate Chip Cookies Recipe
Makes 36 cookies
Ingredients: 1 cup butter-flavored shortening
3/4 cup sugar
3/4 cup brown sugar
1 egg
1 tsp vanilla
1 1/2 cup flour
1 tsp baking powder
1 tsp baking soda
1/8 tsp salt
2 cup quick oats
1 cup shredded coconut
1 cup macadamia nut bits
1 cup semi-sweet chocolate pieces
Instructions: 1. Preheat electric oven to 325 F.
2. In large bowl of electric mixer, cream shortening and sugars until light and fluffy.
3. Add egg and vanilla; beat well.
4. Sift flour with baking powder, baking soda, and salt; gradually mix into creamed mixture.
5. Stir in remaining ingredients.
6. Shape into 1-1/2 inch balls.
7. Place on ungreased baking sheets and flatten with the bottom of a glass dipped in flour.
8. Bake for 15 minutes or until lightly browned.
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