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Giant Double Chocolate Chip Cookies Recipe

Makes 16 cookies

Ingredients:

  • 1/2 cup shortening
  • 1 cup brown sugar, packed
  • 1 egg
  • 1/2 cup sour cream
  • 1 1/2 tsp vanilla
  • 3 cups chocolate chips, divided
  • 1 3/4 cups flour
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 cup walnuts, chopped


Instructions:

1. Heat oven to 350. Cream shortening with sugar.
2. Mix in egg, sour cream, vanilla.
3. Melt 1 1/2 cups chocolate chips and blend with creamed mixture.
4. Stir flour wit h salt, baking powder, baking soda.
5. Add dry ingredients to creamed mixture, stirring until smooth.
6. Fold in nuts and remaining chocolate chips.
7. Chill dough 1/2 hour.
8. For giant cookies, use ice cr eam scoop or 1/4 cup dough for each cookie.
9. Place on 3 greased baking sheets.
10. Flatten slightly to 3 inches.
11. Bake for 10 to 12 minutes or unti still slightly soft in the center.



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Main Ingredient:Chocolate
Nut / Walnut
Course:Dessert
Snacks
Cuisine:American
Preparation Method:Baking
Dish:Cookies
Difficulty:Easy

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