Anne's Recipes. Online recipe and cooking center.

Online Recipe and Cooking Center

Recipe Navigation
Printable Version

Frozen Chocolate Mousse Recipe

Serves 12

Ingredients:

  • 1 cup margarine, or butter
  • 2 cups powdered sugar
  • 1/2 cup cocoa
  • 4 eggs
  • 2 tsp vanilla
  • Graham cracker crumbs


Instructions:

1. Beat together margarine, sugar and cocoa.
2. Beat in eggs and vanilla.
3. Beat well. Mixture may look curdled.
4. Put a layer of crumbs in the bottom of an 8-inch square pan.
5. Spread chocolate mixture over.
6. Top with more crumbs.
7. Freeze.
8. Cut into rectangles to serve.


Comments

Have a question or a suggestion? Comment on the recipe!

Main Ingredient:Chocolate
Course:Dessert
Cuisine:American
Dish:Mousse
Difficulty:Easy

Mailing List
Sign up to our newsletter to receive great recipes weekly:
More Info