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Cheryl's Chocolate Chip Cookies Recipe
Makes 3 dozen cookies
If you want some variation, try leaving out a little margarine and replacing it with peanut butter, or replacing a little of the flour (about a cup) with oatmeal.
Ingredients: 2 margarine
2 eggs
1 cup brown sugar
1 cup white sugar
1 tsp vanilla extract
3 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
1 cup chocolate chips
1/2 to 1 cup chopped walnuts
Instructions: 1. Beat first 5 ingredients, then by hand stir in the flour, powder, and soda. If the dough seems sticky, add a little flour or oatmeal until it's easier to handle. If it's too "wet, " the cookies will be flat and crunchy.
2. When it is dough, add chips and nuts.
3. Drop by tablespoonful onto lightly greased cookie sheet and bake at 350F for 8-12 minutes (careful not to overbake).
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