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Bread Griddle Cakes Recipe

Serves 4

Ingredients:

  • 1 1/2 cup bread crumbs
  • 1 1/2 cup milk
  • 2 eggs
  • 1/2 cup flour
  • 1/2 tsp salt
  • 2 tbsp melted butter
  • 4 tsp baking powder


Instructions:

1. Soak crumbs in milk, add other ingredients.
2. Cook as griddle cakes and serve with butter and syrup.


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Course:Breakfast
Brunch
Cuisine:American
Preparation Method:Fry
Dish:Pancake
Cake
Difficulty:Easy

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