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Basic Pancakes Mix Recipe - Printable Version

Serves 12

Make your own nutritious, homemade pancake mix.



1. Mix together Mix ingredients.
2. Store the dry mix in an airtight container --add the wet ingredients when you are ready to prepare the pancakes.
3. Combine the mix with the egg, milk, and oil.
4. Do not overmix; the batter will be slightly lumpy.
5. Heat a TEFLON pan, or other pan spray with nonstick cooking spray, over medium heat.
6. Pour about 1/4 cup of batter per pancake onto the heated pan.
7. When the cakes are bubbly on top and brown on the bottom, flip and brown on the other side.