0
|
|
 |
|
Recipes by
Main Ingredient
Recipes by
Course
Recipes by
Dish
Recipes by
Cuisine
Recipes by
Special Diet
|
|
|
0 |
|
0
Maple Mousse Recipe
Serves 6
Ingredients: 2 eggs, separated
1/8 tsp salt
1 cup maple syrup
1 cup whipped cream
1 tsp vanilla
Instructions: 1. Beat egg yolks.
2. Add salt and maple syrup.
3. Cook in top of double boiler until mixture thickens.
4. Cool.
5. Fold in stiffly beaten egg whites, then cream.
6. Add vanilla.
7. Freeze in serving dishes.
|
0 |
|
0
0
0 |
