Anne's Doughnuts Recipe

Serves 8

Ingredients:

  • 2 eggs
  • 1/2 cup sugar
  • 2 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 tsp hot melted butter
  • 1/2 tsp nutmeg
  • 1/2 tsp ginger
  • 1/2 cup milk
  • 1 1/2 cups all-purpose flour

    • Instructions:

    1. Beat eggs until thick and lemon colored.
    2. Add the rest of the ingredients and mix thoroughly.
    3. On a bread board dusted with flour and a little ginger, roll out 1/2-inch thick and cut with doughnut cutter.
    4. Let stand for 1 hour covered with a lined towel.
    5. Deep fry in fat at 400 F. Remove from fat, shake off excess fat and shake in a paper bag full of cinnamon and granulated sugar or confectioners sugar.